Mirza Ghasemi is another delicious and popular dish in our country. Originally it belongs to the northern provinces of the country. This delicious dish is prepared with grilled eggplant and garlic, and because of this, it has a smoky taste. But the history of Mirza Ghasemi, which was invented by Mohammad Qasim Khan Vali, spread during the time of Nasereddin Shah, and his name was also chosen for this dish. Mirza Ghasemi is mostly served with rice in Gilan and other cities, but it is also very delicious with fresh bread.
Traditional and delicious ingredients of Mirza Ghasemi include garlic, eggplants, eggs, tomatoes, liquid oil, and salt and black pepper.